Vendors

If you are looking for information on how to become a vendor at the market, click here.

Produce

  • Davidson’s Farm (bedding plants, seasonal vegetables, jams)
  • Havlicek’s Veseli Orchards - terrific apples, many varieties!
  • Sweetland Orchard – Minnesota-grown fruit, fabulous cider, great cake donuts!
  • Peter’s Pumpkins and Carmen’s Corn “Carmen met Peter in his pumpkin patch almost a decade ago, and hasn’t looked back. While Peter “has been farming since he was a little guy,”–his grandparents owned one of the first greenhouses in the Cities and, says Carmen, he “is in glory when he farms”–Carmen at first did not have much farming experience. Working together…” read more>>
  • Svihel Farm – tender berries and great melons
  • Vue’s Fresh Flowers – spilling out into the market, a cornucopia of color
  • Tong Xiong – the best in beets, onions, carrots, leafy vegetables, and more
  • Yang’s Fresh Produce - varieties of tomatoes, peppers, herbs and seasonal vegetables
  • Blia D Yang - a complete line of seasonal vegetables and free smiles
  • Pheng Yang – peppers from mild to spicy along with seasonal vegetables
  • Xou Yang – potatoes, onions, beets and other seasonal vegetables
  • Xue and Ger Vang – tomatoes, kohlrabi, peas, peppers and season vegetables
  • Xou’s Farming – carrots, herbs and other veggie goodness
  • Yer Yang “Yer Yang’s stall and its accompanying pails of flower bouquets spread out to greet market patrons as they enter Kingfield Farmers Market from the sidewalk along Nicollet Avenue…” read more>>
  • Gardens of Eagan - early-season greenhouse veggies, organic.
  • Pine Acres Farm – amazing arugula to zesty zucchini!
  • St. Croix Area Farm – new for 2011; organic

Specialty Produce

  • Swede Lake Farm – the best garlic in the state, plus organic tomatoes, edamame, potatoes
  • Tiny Planet Produce “Andrea and Ben Hopper, of Tiny Planet Produce, like to call themselves “the new face of farming.” And it’s true; they are young growers with a fresh perspective, who practice diversified farming without synthetic pesticides and other chemicals, and who are contributing to the vibrant sustainable agriculture community of the Saint Croix River Valley. . . .” read more>>
  • Walsh Ridge Farm – maple syrup and jams from their western Wisconsin farm

Specialty Food Products

  • Sun Street Breads – our much-loved baker; great scones, cookies, biscuits and fresh bread!
  • Braucher’s Sunshine Harvest Farm – our grass-fed-meat vendor; beef, chicken, pork, lamb
  • Love Tree Farm - cave-aged cheese from runny to hard; incredible, complex tastes
  • Martha’s Joy Pickles “LIVE LAUGH LOVE,” a tin frog named Murphy holds a sign bearing this adage outside of Martha’s Joy pickle stand at Kingfield Farmers Market. The LIVE LAUGH LOVE philosophy also radiates from Martha Jackson, pickle-maker extraordinaire, and her husband David, who bring their combined 20+ years of pickling experience—and their lifelong sense of joy—to Kingfield’s market. read more>>
  • Hazelwood Creek Farm - canned pears, pickles, peaches, spaghetti sauce, salsa and more
  • Cafe Palmira – coffee, hot and iced
  • Oxford’s Wild Run Salmon – Matt fishes in Alaska but lives in St. Paul – freezes the salmon on his boat
  • Singing Hills Goat Farm – goat cheeses, including a savory chevre
  • Bogart Loves – moon pies, cupcakes and other treats … some gluten-free
  • Groveland Confections – to-die-for truffles, nut rolls and chocolate goodies
  • Beez Kneez – honey and bee-related toys and clothing!

Ready-to-Eat

Craft/Art/Service Vendors