Recipes from the Kingfield Farmers Market

Winning entries from the Berry Bake-off (7/12)

Katie Cronin’s Strawberry-Rhubarb Cobbler

Emma Nadler’s Raspberry Sour Cream Tart

From Chef Daniel Klein (7/19)

Kohlrabi, Cilantro and Pickled Rhubarb Slaw

Snap Peas with green onions and jalapeno

Strawberries with balsamic, basil, and sharp cheese

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